{"product_id":"horseradish-marliner-kren-bulb-1","title":"Horseradish 'Marliner Kren' Bulb (1)","description":"\u003cdiv\u003e\n\u003cp\u003eRoot vegetable most commonly used to make Wasabi.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eWHEN TO PLANT:\u003c\/strong\u003e Plant your roots as soon as you can work the ground in early spring. If you need to wait; store roots in original packaging in the refrigerator for a short time. \u003cbr\u003e\u003cstrong\u003eWHERE TO PLANT:\u003c\/strong\u003e Horseradish prefers a sandy well-drained area in full sun but will tolerate part shade. Choose a generous site for this prolific vegetable which can grow to 24\" tall and 18\" wide. A good plant to grow in the perennial herb garden or a deep container like a whiskey barrel planted.\u003cbr\u003e\u003cstrong\u003eHOW TO PLANT:\u003c\/strong\u003e Dig a hole 1 foot across and as deep as your shovel. Loosen the soil in the bottom of the hole. Place root on a 45 degree angle, around 6 inches deep for the small end and cover top of root with 1 to 2\" of soil which will settle with time and watering. Keep soil moist while new plants become established.\u003cbr\u003e\u003cstrong\u003eTIME TO HARVEST:\u003c\/strong\u003e Wait until the second fall after planting to harvest horseradish. For the best pungent flavor; wait to harvest roots until after several hard frost, or late fall. Dig up and separate out the fleshy roots from the side shoots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e","brand":"Denchfield Nursery, Inc.","offers":[{"title":"Default Title","offer_id":43616576340211,"sku":"","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0370\/5431\/6676\/files\/rn-image_picker_lib_temp_e8ff99e3-77f0-4617-a055-d0f2c4953a93.jpg?v=1743006528","url":"https:\/\/donchfieldnursery.shop\/products\/horseradish-marliner-kren-bulb-1","provider":"Denchfield Nursery, Inc.","version":"1.0","type":"link"}